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You folks may think this is funny but i didn't at the time .........

A

Anonymous

Guest
it was the "Chili" story that reminded me of it.
In 1965 i was an age 20 naive Canadian boy working on the beginning of the Oil sands project in northern Alberta. Although they called it the "Great Canadian Oil Sands" it was actually majority financed by an American company, Sun Oil, now Sunoco.
As part of the training in the then, all new technology, i and 6 other Canadians travelled the several thousand miles to Pennsylvania, then to "Marcus Hook" where Sun Oils huge refinery was. We spent about 7 weeks there and it was an eye opener for guys like me who had never been more than just across the border into Montana or Washington State <img src="/metal/html/shocked.gif" border=0 width=15 height=15 alt=":shock">
The size of that refinery complex was mindboggling and it took us days just to learn where we needed to go. The folks working there were all really nice and friendly, treating us so well. Some got a bit more reserved when we began dating some of the cute secretaries in the plant tho <img src="/metal/html/grin.gif" border=0 width=15 height=15 alt=":grin"> Seems that girls and guys the world over find people from far away kind of intriguing and this was no exception.
I did not know that one of the fellows i worked and socialised with was "sweet" on a pretty young woman receptionist that i had been getting friendly with. Me being on an expense account with a new rental car, plus making a darned good salary, made it easy to "wine and dine" a lady properly for the first time in my life!
We had several dates and got along very well, one weekend we even travelled to New Jersey to go to the "Latin Casino" where we saw Al Martino as well as Dianna Ross and the Supremes! That was expensive but well worth it. A feather in my cap, for i had never seen any real famous people in person. The show was awesome and i bragged about that for years!
I had noticed that "Joe" had been sorta cool towards me lately but did not connect the dots until a few days later. At that age i was a huge eater, not putting on weight at all no matter what or how much i ate <img src="/metal/html/shocked.gif" border=0 width=15 height=15 alt=":shock"> <img src="/metal/html/lol.gif" border=0 width=15 height=15 alt=":lol"> those were the days huh? The subject of the best food, quantity and quality came up one morning. We had previously discussed "hot food" as in spicy and i of course has said that i could not tolerate it.
Joe said, hey Wayne, you should try a "Hoagie" if your real hungry, they are real reasonable priced and big! I can hardly eat a whole one for lunch. He and a couple of his friends then took me to a Hoagie stand nearby.
We did not have any such thing as a "Hoagie" now called a "Sub" in my part of Canada in those days and when i got there i was awed!
I ordered and the guy said "hot or cold?". well i thought he meant like in heated up in an oven so said, hot please. When it came it was cold, i nearly gave it back, then decided what the heck, no matter, i just wanted to get my chompers into that giant sandwich. Later i found out that particular stand catered to folk who liked their food......nose running! ear steaming! HOT! <img src="/metal/html/shocked.gif" border=0 width=15 height=15 alt=":shock">
I took a huge bite and set to chewing, holy crap! All the descriptions in that "Chili story" suddenly applied to me!! Here i was, trying as any young buck would to keep up my "Macho" image while in abject pain and terror! I finished most of it somehow then excused myself to look for a toilet where i proceeded to lose it seemed, the previous weeks groceries at least! Joe was laughing at something as i left <img src="/metal/html/grin.gif" border=0 width=15 height=15 alt=":grin">
There is another story here, quite funny at the time and place, involving the same girl. A bit raunchy but one of these days maybe?
Wayne
 
our friend, who also happens to be our family lawyer [no jokes...this is one of the rare good ones], told us that he couls handle any peppers, no matter how hot.
We had raised some habeneros in our greenhouse in Victoria. We asked if he thought that he could handle them. "No problem" says he. Well, Habeneros are about 400,000 to 700,000 on the scolville index. To give a reference, jalepenos are 50,000 to 75,000 on that same scolville index.
So he took a big chomp, eyes watered, head for the closest ice cream container, and declared that okay, there were some that were too much for him <img src="/metal/html/smile.gif" border=0 width=15 height=15 alt=":)"> <img src="/metal/html/smile.gif" border=0 width=15 height=15 alt=":)"> <img src="/metal/html/smile.gif" border=0 width=15 height=15 alt=":)">
As an interesting adjunct, I just got in from painting the trees and barn with a mixture of lard and those habeneros.. You should see the horses trying to chew, and then rub their mouths in the dirt, snow, whatever they can <img src="/metal/html/biggrin.gif" border=0 width=15 height=15 alt=":D"> <img src="/metal/html/biggrin.gif" border=0 width=15 height=15 alt=":D"> <img src="/metal/html/biggrin.gif" border=0 width=15 height=15 alt=":D">
All the best
M
 
I like Tabasco on eggs and almost any meat dish. I bought some hot sauce in Costa Rica that was almont too much but I got it down. Bought 6 jars of it for home and it is all gone now.
I can imagine how you must have felt though!! Tsk Tsk <img src="/metal/html/lol.gif" border=0 width=15 height=15 alt=":lol">
 
looks good on those dang chewing horses! Mix it up and sell it for "cribbers", make a fortune <img src="/metal/html/wink.gif" border=0 width=15 height=15 alt=";)">
 
may daddy would eat those hot peppers, tears just a running down his face1 Even at my young age, I thought, "why doesn't he just quit?" <img src="/metal/html/lol.gif" border=0 width=15 height=15 alt=":lol">
 
Of something that I witnessed my son do a few months ago.We were eating at a Mexican resturant were they served nachos and salsa to nibble on until the main course arrived.When they asked what kind of salsa we wanted my macho 24 year old son told them to bring him the hottest they had.....The young Mexican waiter kinda smirked but left and soon returned with a small bowl of some kind of sauce that was a pale green in color.I noticed a small group of workers come out of the kitchen to watch and kinda figured that Danny (my son) was in for a treat....
He dunked a nacho into the sauce,took a good sized bite....and nearly went into convulsions!His face turned purple,the sweat stated pouring down his face and he could barely talk for several minutes.As he began gulping down water the small group of workers who were watching,were cracking up with laughter-no doubt they had seen this happen before.
After I saw that he wasn't choking to death I cracked up with laughter too....Linda (my wife) got mad at me for laughing at her baby...but heck,he got what he asked for and it was funny to see one little bite bring that big,strong,macho young man to tears.
I figure he learned a good lesson,be careful what you ask for!
 
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